Mama’s Punjabi Recipes: Gajjar da Parantha (Carrot Stuffed Crispy Flatbread)
For those looking for an alternative to the more commonly available Aaloo da Parantha (stuffed potato flatbread), look no further than the gajjar (carrot) parantha to make your mouth water! But for a parantha to taste right, it should be hot off the tava and crispy but soft. So here is a reprint of this […]
Mama’s Punjabi Recipes: Bharre Hue Toast (Toast Sandwich)
Indians love to nibble and crave snacks that are just as spicy and crispy as the dishes that they regularly eat, but with a slight twist. This is what makes snacks like pakore (fried fritters), samosas (fried stuffed dumplings) and potato cutlets such sought after appetizers. But there is a category of mini-meals that is […]
Mama’s Punjabi Recipes: Metthe Pudde (Sweetened Flatbread)
The Punjab can be a bitter cold place during the winters and damp and cold during the rainy monsoon season, especially as most homes aren’t centrally heated. At these times, people long for foods and snacks that can warm them up in a hurry and give the extra boost of energy that lasts awhile, […]
