Mama’s Punjabi Recipes:Rotiyan da Atta (Dough For Flatbread)
![Mama’s Punjabi Recipes:Rotiyan da Atta (Dough For Flatbread) Mama’s Punjabi Recipes:Rotiyan da Atta (Dough For Flatbread)](https://www.indoamerican-news.com/wp-content/themes/city-desk/timthumb.php?src=https%3A%2F%2Fwww.indoamerican-news.com%2Fwp-content%2Fuploads%2F2016%2F01%2FRecipe-1in.jpg&q=90&w=160&h=106&zc=1)
For a Punjabi, a meal without roti (flatbread), or some sort of bread, is like a day without sunshine! It’s practically impossible for most Punjabis to eat their daily meal without rotis, paranthas, naan, kulche, bathure or puris – all different types of flatbread (generally referred to as “rotiyan” or breads) made of wheat or […]