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Mama’s Punjabi Recipes: Kale Channe da Snack (Black Chicpea Snack)

Mama’s Punjabi Recipes: Kale Channe da Snack (Black Chicpea Snack)

Many people don’t mind eating boiled safayd chole (white chickpeas) in snacks like gol gappas (also known as pani puri elsewhere in India) or in aaloo chaats, Boiled chickpeas are even served in many mainstream American restaurants as an item to be mixed in when creating your own salad.  One of the main reasons for […]