Mama’s Punjabi Recipes: Sabat Moong Di Daal (Whole Moong Lentils)
Daals are the mainstay of Indian diet, whether you are in the north or south, east or west – providing much needed protein – and each region has its own way of making them. So central are they to Indian life, there is even a phrase to express daily life: “daal-roti toh khani hai” (we […]
